Monthly Archive for September, 2010

In Heaven There is Paradise

With yesterday’s rain on the window sill
I leave my home behind,
All for the sake of anticipating a stranger.

—A Poet From Chengde

Autumn came south dragging the cold hem of her dress, and I rushed north to meet her. Old Hangzhou lay across the Yellow Mountains, in the fertile plain of the lower Yangtze, at the southern end of the Grand Canal that dug over a thousand miles to Beijing, and on the eastern shore of West Lake. All this geography brought to Hangzhou a worldly prosperity.

When the Song Emperors ruled China, Hangzhou was a city of philosophers, poets, politicians, artists, and other men of worth, in palaces and towers, as well as two million soldiers, artisans, peasants, and slaves, scurrying across a thousand bridges and between a hundred thousand wooden buildings. Marco Polo of Venice traveled there in the thirteenth century, when Hangzhou was the largest city in the world, and its grandeur so impressed him that he called it a hundred miles wide and “beyond dispute the finest and the noblest in the world.” Ibn Battuta also visited in the fourteenth and found it wonderful.

A long series of misfortunes reduced Hangzhou to what it is today. Kublai Khan’s Mongols took the city in 1276. The harbor silted up during the Ming Dynasty. A man named Hong Xiuquan, calling himself the younger brother of Jesus Christ, twice captured the city in the middle of the eighteenth century and each time damaged it more and more, as a center of the human vices he sought to abolish. All the buildings of the old town were destroyed. Deng Xiaoping included Hangzhou with old Canton in his economic reforms, and the city boomed with new business and luxury shopping. But it is not the same.

At least West Lake remains. There are dozens, perhaps hundreds of lakes in China called West Lake, and this one is the premier: a wide and serene expanse of blue, formed when Kangxi Emperor drained a swamp, and since elaborated with silted islands and three great causeways, ringed by misty hills of purple, temple pagodas, willow gardens, and floating beds of lotus flowers, all furnished by ages of donations by wealthy aristocrats, who also wrote the long list of jingdian, that is scenes or viewpoints, worth seeing about the lake.

The Qianlong Emperor issued the first list of top ten perspectives of West Lake, including “Spring Dawn At Su Causeway” and “Autumn Moon Over the Calm Lake,” which are to be seen from specific points around the lake, marked by stelae in the Emperor’s own hand, and even more handily on all tourist maps. Later reappraisals of the list, prolific and always listing ten, included more abstruse scenes, such as “Lingyin Zen Buddhism,” “Beishan Street Meditation,” and “Precious Stone Hill Floating in the Rosy Cloud.” I can only assume that such lists had their providence in that same noble impulse that drove the Victorian Brits to write long accounts of perfect walks through London and Oxford, though unlike that British arcana, the imperial jingdian are still followed religiously by photocentric Chinese, after some vision of a famous age.

I arranged through Couchsurfing to stay in the apartment of a Chinese girl working in Hangzhou. Scarlette was her English name, and she was studying English that she might pass the language test to receive a work visa for New Zealand: “But I don’t know if I can.”

“Your English is very good.”

“Not many Chinese people travel alone. It is not like America or Europe, where everybody wants to travel to other countries. We travel in big groups. All Chinese are very worried about the things that can happen when you are in foreign country.”

We talked in the room she had set aside for me, in the apartment provided by her work, twenty minutes walk from the northeast corner of West Lake. There was an old creaky bed under stained walls, and a tattered curtain concealed a pile of boxes. It was much nicer than the garret I had in Xiao Likeng, and her hospitality put me in a good mood. It was the Mid-Autumn Festival that day, and though the sky was too gray for the classic viewing of the moon most everyone had taken off from the city for home during the few days of vacation. Scarlette remained in Hangzhou rather than return to her family’s provincial town, because the much longer National Holiday began on the first of October. She spent that time studying English and showing me around.

I tried to reassure Scarlette that New Zealand was a fine place to go; but working abroad for the sake of experience was apparently an odd notion for a Chinese to entertain, and Scarlette was very skeptical. Her English was intelligible, but it was clear by the stilted way she spoke, with many sighing interrupts of ah between syllables and words, that she was unused to speaking aloud the studied grammar and vocabulary of her classrooms.

“I learn English many years, in school, but oral English not so good. All Chinese people learn in school only to do exam, but many, they do not want to speak English because they are afraid of their face—to make mistake, it’s very embarrassing.”

“Face is important in China. Mienzi. And English is difficult. Too many words.”

“Sometimes I cannot think of the right word. I know what to say in Chinese, but in English, I do not know. It is embarrassing.”

“It shouldn’t be embarrassing. It’s just difficult. It’s hard to learn a language. I’m trying to learn enough Chinese to get by, but I can’t say much. A lot of times I have to just make gestures, like this one if I want to find a hotel.”

I put my palms together and turn them sideways to lay my head on them, then point around like, which way?

“But I want to communicate. People can understand me if I just do that, but I don’t want them to just understand me. I want to have conversation.”

“Then it’s good your practicing.”

Scarlette grinned. “I’m very glad we can communicate.”

“That’s the hardest part about coming to China. I can see things, but I cannot talk to people or ask them questions. There’s a big barrier or wall to stop me from understanding China. It’s really not possible to know a country unless you speak the language.”

Perhaps it is impossible even if you do. In the gloomy, rainy morning, Scarlette asked me what I would see, and I said, “I’d really like to see where Yue Fei is buried.”

“U F A?” wondered the girl.

Yes, Yue Fei! Hero of China! For when the Mongols descended, and the Emperor retreated south to Nanjing and Hangzhou, in the days of the Southern Song, Yue Fei had his mother tattoo on his back the four character phrase: 尽忠报国, meaning, “Give life for the nation.” He was the son of a farmer, raised by his own sword arm and sharp mind to the rank of general. Battle after battle he won against the Mongol horde, but when he was encamped within sight of the old northern capital, the Emperor had Yue Fei recalled. He was put in prison and strangled for the eternal crime of subversive popularity.

“You want to see that? I think only foreigners want to see this. No Chinese want to go there.”

Sure enough, Yue Fei’s tomb appeared prominently in the English version of the tourist propaganda, while the same site was relegated to a small corner of the Chinese book.

“This is very funny!” said Scarlette.

We took a bus out along West Lake’s northern bank to the northwest corner and got out into the rainy street in front of the Kentucky Fried Chicken that neighbors the tomb of the hero. As Western restaurants went, it was Scarlette’s favorite.

“I like KFC. You can sit and talk, and I like chicken sandwich. Chinese people call everything hamburger, but my English teacher says not hamburger, sandwich. He likes Subway very much. He is very big, you know? Very—hmm, big.”

“Fat?”

“Yes, he is very fat.”

“Too much hamburger.”

“No, not hamburger. Sandwich.”

Yue Fei was buried in a wide complex, where there stood two shrines to his noble memory and several ancillary shrines for his subordinates. There were statues twice as tall as a man, and the Chinese bowed to the altars. Some rooms contained artifacts and paintings, and some murals of the hero’s deeds. His tumulus was in the garden, at the end of a stone path lined with statues of soldiers, scholars, and beasts. Beside him was a smaller mound for his son. Near the entrance of the garden were four statues behind a fence.

“There are the bad men,” said Scarlette,—“you can throw things at them.”

An iron Qin Hui, who took the blame for Yue Fei’s death, or rather martyrdom, that the Emperor responsible might save face and absolve himself of blame for a crime he did not regret—he knelt there in chains near the entrance, along with his wife and his two cohorts in malice, ready to receive the blame that should rightly fall on higher shoulders. There were Chinese people taking photos in every direction, and I looked back towards the grassy mound of the tomb.

“He’s not even buried here.”

“Wait, what?”

Alas! it was true, for after Yue Fei was executed, when the Mongols took the city, they desecrated the grave and stole the corpse of their great enemy.

Scarlette and I walked out to the lake and across the bridges and small causeways that encircled a garden of reeds and lotus lilies. A gentle rain tapped on everything and stirred the water of the pond. Across one of the great causeways that cross the lake, a strip of trees and bridges and strollers, there was gray West Lake and its blue hills. The poet Su Dongpo famously compared West Lake (Xī Hú) to Xi Shi of the Four Great Beauties of Ancient China:

Rippling waters shimmering on a sunny day,
Misty mountains shrouded in rain.
Plain or gaily decked out like Xi Shi,
West Lake is always alluring.

The banks abound with such stories. Scarlette tried to tell me the romantic legend of some lady or other, but ended up in a frustrated admission: “It is hard for foreigners to come to China. There is much you do not know.” I know now that Xi Shi was so beautiful that fish would forget to swim and sink away when they saw her face, and I saw that Xī Hú was full of koi, flickering gold between the lilies. The water was eutrophic, overflowing with nutrients from frequent dredging, but there was a beauty in its cobalt opaqueness.

Scarlette took me on another bus back downtown to lunch at Zhiweiguan, a famous restaurant where all the Chinese tourists like to eat: Hangzhou noodle soup and some of their famous pork dumplings. Scarlette abstained from the latter, saying, “I have had them too many times. When you have something too much, it is not good anymore.”

We went through a park where a stage had been set up for the Mid-Autumn Festival, and there were Korean and Japanese dancers performing a mixed number. The Koreans wore bright, wide, simple hanbok dresses, the Japanese simple linen, and they announced their numbers in three languages. A seventy-year-old Chinese woman danced with a rope that had a saucepan of water on each end, swinging it all around her body in a savage way and finally dumping the water out to show her grace. There was a Chinese dragon dance, and the Koreans performed the fan dance and the t’alch’um masked dance.

Scarlette and I walked on through the royal willow garden to the Hefang old street and looked at the crowds in the early twilight. There were hawkers hawking chopsticks and clothes, and a man made candy creatures at the end of sticks. We bought roasted chestnuts and ate them in a pavilion with free medicinal tea from a crowded apothecary. An old vagrant reclined on the bench across from us with small change spilling out from his pockets. He looked at Scarlette and I, exchanging words and comparing our nations, and said, “He learns from you and you learn from him—it is beautiful,” before moving on.

A mother in an autumn dress and her curious-eyed daughter sat down. The girl was maybe eight, with her grin half empty of teeth, drinking some ice drink with the straw set in the gaps of her smile.

“Is he an American?”

Children are usually the easiest people to talk to when learning a language, and I could reply in Chinese, “Correct. I am an American. Hello.”

“Is America nice?”

“It is good—beautiful. You should come.”

The girl said something that made her mother and Scarlette both burst into laughter. Scarlette told me, “She said, ‘I want to go to America to drink fresh milk,’ but why? We have fresh milk here.”

“A delicious drink”—Hǎo hē.

“Which do you like more, America or China?”

“China.”

“You are American and like China more, I am Chinese and like America more.”

“We should trade,” I said in English.

It is generally impossible to get a good rest in a Chinese dormitory, what with one party staying up until two, repairing a bicycle or throwing bags and chattering with all the lights on, and with another waking up at six and doing the same. Elderly lodgers add to the morning racket by bringing up all the night’s phlegm out of their throat, with a noise I will not describe, and spitting it into the sink. I do not agree with those who call the Chinese rude, but they can be inconsiderate, understandably: there are too many people around to worry about stepping on a few toes now and then. The Japanese respond to a crowded situation with a universal virtue of quiet, polite dignity; the Chinese by simply ignoring everyone else in frenzied pursuit of their affairs.

The way in which the Chinese men brush their teeth astounded and horrified me a number of times in various hostel bathrooms and is worth description. He hangs his lips open over the basin and moves the brush in his mouth like a jackhammer. His eyes bulge out, foam gushes from his mouth, and he grips the countertop with his other hand as if it were a gunwale in a storm. He begins to gag with bile from ramming the brush in the back of his throat, but he goes on with it for more than a minute in the same motion, ending by spitting and hacking up phlegm. Where the Chinese learned this technique is among their many mysteries, but it is practiced only by the men: women being far too delicate before the mirror for such dental brutality.

I spent my first day in Suzhou, a mild and clear-skied day, finding the old walled town and the sleepless youth hostel, and then looking for dumplings. I have found that I possess an ability, when the stomach is in a certain vacancy, to walk directly to a hall of bāozi. That night I strolled aimlessly the old road, which would have been peaceful if not for the horn-wailing E-bikes that crashed across the cobbles, until some intuition of the gut bid me turn aside on a perpendicular alley. I followed this to a main road and crossed that to a small and crowded local eatery, with noodle soup and heaped plates of pan-fried dumplings that squirted grease everywhere if the bite was too hasty. The Chinese gnawed and slurped vampirically at these greasy viands, so that the whole place sounded like a spit orchestra.

In the morning this feat of gastro-perception directed me to walk directly out from the hostel and down an alley, with no idea of where I was going, until I espied the familiar tower of bāozi trays in one of the stores. “Ah stomach,” I thought, “what do I need a compass for when I have you?” It was as if all that bāozi I daily consumed had somehow polarized my gut into a tracker. When I return home I suppose my stomach’s trick will point me eternally westward toward a kitchen in China, as the Mohammedans always face Mecca, until my gut instinct magnetism is recalibrated to some more convenient lodestone.

Suzhou was the other paradise of Marco Polo: he called it the Venice of the East, a city of canals and gardens with romantic names that drew me there: the gardens of the Master of the Nets and the Humble Administrator, the Garden of Cultivation and the Garden For Lingering In, and the Couple’s Retreat. The last was the only one I visited, full of tourists and in no way serene or spiritual, losing in shouts and posing all its aesthetic. Folly, folly—the Liberation is folly! This is why I cannot stand socialism: because some people do not deserve affluence and access to high culture, because they sully it by their ignorance.

Shen Bingchen, governor of Susongtai, retired to the mansion of the Couple’s Retreat in 1874, cultivated and expanded the eccentric garden and gave it its name, as much for the garden’s two parts as the wife who shared them. It is not so much a garden as a series of courtyards with subtle plantings, stark and carefully made, with many pavilions to consider certain scenes of grottoes and ponds. The east garden featured at its center an extravagant rockery named Yellowstone Mountain, made to look like the ridged peaks of Anhui, and surrounded by such structures as the “Amongst the Mountains and Water” Pavilion, named for a Song dynasty poem, the Moon Viewing Pavilion, the Thatched Cottage at the City Center, and the Studio of the Returned Ink slab, where a young scholar found an ancestor’s ink slab five generations after it went missing; though my favorite building was titled “The Balcony of No Frippery.”

On my approach, I heard some racket from within. “Is it a wedding party?” I thought. But no! there were tourists by the bus load, mobbing every passage as their guide shout over loudspeakers to compete with other guides doing the same; and there were trash bins everywhere and incontinent tourists peeing in the corners, spoiling all the gardener had once achieved. The elegant construction and careful aesthetic of the old cultivation was entirely lost by way of the noisy throngs, as a saintly cloth is tarnished by an unhallowed touch—and this place was pawed by the greasiest plebeian mishandling! Some things should remain the province of nobility alone!

I went outside the white walls of the compound and strolled down the canal, mourning the beauty that had been lost in liberation, and reflecting that perhaps Saturday was not the best day to visit the gardens in the world’s second most beautiful city according to Marco Polo, when I heard the wild melody of an old folk song carry down the canal from around the corner. An old peasant woman in blue was paddling a raft across the stream by the contrivance of an oar roped to the stern, which she managed back and forth like a fish tail, and she sang to the water as she furrowed it. The Chinese voice is an earthy sound, born of toil and soil, best when accompanied not by electric guitar or Madonna pop, but by crickets and waves and wind-russled leaves.

I resolved to leave the gardens of Suzhou for somewhere more natural, somewhere like the towns of Anhui and Jiangxi that I had so enjoyed; but to do this I had to pass through Shanghai.

My friend had always despised this vast, urban development for its filth and the manners of its people. I had seen worse filth, and by not speaking Chinese I think I avoided the worst of the Shanghainese rudeness; but I could not appreciate its vast, urban scale, as much as the Chinese, who seem to revere it in brochures and travel pamphlets. The towers were impressive monuments to the ingenuity of capitalism and the insignificance of individuals within an economy. They once called it “the Whore of the Orient” for all the debauchery celebrated there by Western entrepreneurs and imperialists and their Chinese cohong collaborators. A missionary in the 1930s said, “If God allows Shanghai to endure, he will owe Sodom and Gomorrah an apology.”

God did not allow it, and the instrument of Armageddon was named Mao Zedong. Shanghai became a hotbed of leftist radicals, who snatched at the chance to rise up against their exploiters. All foreign industry left for Hong Kong, and the Gang of Four was based here for the ten years before Deng Xiaoping revolutionized the country. Then Shanghai became the capital of trade it had been before and is today the wealthiest and most populous city in China proper.

It was raining when I arrived. My sandals had no traction on the wet streets, and if I did not have a good skill for recovering from a fall, I would have fallen many times over. I dropped by things at a hostel and wandered through the urban jungle to the Bund, where I found the rain suited the old hulks of European buildings now flying Chinese red from every tower. The modern skyline of Pudong was a jagged futuristic mass across the Huangpo River. I visited the Shanghai Museum, where the habits and activities of the other visitors drew my attention away from the Han coins and inlaid Ming furniture—inspecting this cupboard with an energetic movement of the spine, circling that statuary with a camera recording, photographing themselves amidst those winter furs from Tibet.

I drank that night with an Australian in the hostel bar and discovered something of some interest from the bar-girl. She was a healthy Mongolian girl, a student of Japanese, even though she once hated the nation as much as most Chinese. All autocrats need an enemy for the masses, whether its gays or blacks or Islam or France, and in China that enemy is Japan: in school they learn the whole horrid history of Japan’s invasion during the Sino-Japanese Wars, the bombing of Shanghai and the rape of Nanjing, and in the news there is always some reoccurring matter, some insult by the Japanese Prime Minister, some issue of who owns this island or that, and recently a fisherman who was arrested by the Japanese for crossing into their waters. So this girl was brought up hating Japan, at least until she met some Japanese and found out they were just as friendly and generous as most people are everywhere. Since her sister began working there, and her parents have forced her to start studying the language as well, she has made many Japanese friends who help her with studying and tell her about Japanese culture.

The 2010 World Expo in Shanghai was as organized and maniac an effort as the 2008 Olympics had been to show off China’s exceeding global worth. There were great eruptions of fireworks, and Jackie Chan and Quincy Jones wrote the theme songs. The theme was the environment, and was elaborated on by way of a huge park on the southern bank of the Huangpu, filled with the entirely unnecessary constructions of 192 countries—Vegas facsimiles and Borg cubes and various designs which, had they been airborne, would make perfect UFOs—that all lit up brilliantly at night: a park of propaganda, fast food chains, souvenir stores, and corporate sponsors—but those were electric buses crossing the vibrantly rainbowed bridge! In the future, there is no need to turn out the light.

Initially I hesitated to go, but decided that I might regret missing a world expo, which are at best random events, held whenever a nation decides to improve its image through mummery. And I went straightaway to the American Pavilion, because I was filled with an unpatriotic and almost perverse fascination with the way my country advertised itself. A compatriot from Connecticut let me in past the line and I entered, along with a seething tourist crowd, the first of four great chambers. There were three screens along the back wall, and a Chinese-American girl from Florida announced in English and Chinese that we would see several videos, the first of which would begin shortly.

It began in this way: “Nihau, I’m Kobe Bryant and welcome to the American Pavilion.” A camera crew tried to teach a few New Yorkers to say as much in Chinese, with the forced humor of most government videos. It was apparently beyond Kobe’s linguistic skills, and the skills of most American statesmen, who spoke in English to the crowd. In the next room we were all seated for a second video, wherein Hillary Clinton, children of carefully chosen ethnicities, and corporate spokespersons commented on helping with the environment; and in the third chamber a little girl wanted to turn an empty urban lot into a garden, amid much singing and montage—but by then the Chinese were ravenous to get their fake passport stamped and have their photo snapped, and then to hustle on to the next queue on the map. They rioted against the door to get at the set for the New York Stock Exchange and the Disneyland castle background. They were not here for enlightenment, but for collectibles!

I tended towards the pavilions that these truant tourists avoided. I saw the Peruvian hut and went through the Caribbean Pavilion to kill some time—all the poor nations of that sea sharing one roof! Disco-lit stalls in a long warehouse, all dealing rum and reggaeton, and morose islanders sat behind the entry desks to stamp passport after passport with the fake seal of their national booth, with an endless stream of Chinese circling round the place for nothing but that. “Yes it ends next month,” said Barbados,—“thank God.” Most pavilions functioned in the same way. The Chinese waited for as long as an hour to receive their stamp, take pictures with every sign or poster, and then stroll back out to the next long wait.

Mostly the Expo was organized by region, but Iran, North Korea, and Lebanon were all jammed together on one side, like the unpopular crowd at a high school dance. I went that way, wandering into any pavilion without a line, and in this way seeing Belarus, Turkmenistan, Pakistan, and Qatar. (The latter had an especially interesting exhibit about the life of a Qatari pearl diver, that compared so favorably to the American pavilion I had to wonder what was the matter with my countrymen.) There was a lame parade and several performances planned. Jaime Torres played the charango with an Argentinian band in the American Square, and there was a beautiful dancer as well. The event in the European Pavilion was billed as Russian Songs and Dances, and featured three half-naked dancers, gyrating as if in the worst Slavic nightclub, and one Russian DJ in a red top hat, spinning beats and shouting into the microphone, “Yo Moscow!” The Chinese had never seen anything like it before.

The Iranian Pavilion proudly featured maps of old empires, pictures of fallen capitals, and statues and busts of the nation’s proudest sons: the poets Ferdowsi, Roudaki, Rumi, and Hafez, the polymaths Omar Khayyam and Avicenna, and several noble kings. But it was closing up for the night, as was most of the park, so I took a bus back across the Huangpu and a subway home, to plan my journey further north toward Beijing.

The Yellow Mountains

Thousands of feet high towers the Yellow Mountains,
With thirty-two magnificent peaks,
Blooming like golden lotus flowers
Amidst red crags and rock columns.

Once I was on its lofty summit,
Admiring Tianmu Pine below.
The place is still traceable where the immortal
Before ascending to heaven made elixir out of jade.

Now you embark on your journey there alone—
Another Wen Boxue I happened to meet—
Who’ve been to Five Mountains for beauty of nature,
Leaving behind countless ranges of hills.

Homeward you go back to White Goose Ridge,
Back to drink from your Elixir Well.
If by chance I pay you a visit,
I expect to be met by your light carriage.

Eastwards from Lingyang you bend your steps,
And pick your way through fragrant bushes,
Many a stream and many a ford,
Peaks upon peaks shutting out the sky—

That’s where I’ll call on you some other day
Across a bridge that spans cliffs like a rainbow.

—Li Bai (747 AD)

As an exercise, I will introduce Anhui in the style of Lonely Planet: If you have time for one province in Eastern China— If you are in Shanghai and looking to get out— If you want to get your hands on real China— If your eyes are hungry for a feast— If you possess a sensitivity to the willowing beauty of nature— an affinity for fairytale mountaintops— If you want to see the mountain of mountains— If you have ever wanted to tumble headlong into a painted Chinese landscape—then come to Anhui!

I came by way of thumb and bus to Tunxi, an old town just across the border: a transit town of urban sprawl, but all white stone at its heart—and in that old town I found a hostel by following a German named Peter off the bus from the station. I met a Finnish girl named Ainou, and an Australian, a slow drawling Queenslander named Andrew, and went with them the next day out along roads rimmed with wheat, drying on the hot asphalt, to the village of Hongcun.

The town is shaped as an ox, with a hill and two trees for a head, the neighborhoods for flesh; canals are intestines, the pools the organs; and the South Lake is the hanging stomach, the four bridges four legs. Painting students lined the southern bank, like so much trampled earth, stroking out the guts of Hongcun with watercolors and lead. They could be found infesting every nook of the town.

Hongcun has long been famous among painters: the straight lines and minimal adornment of those stark white buildings, and their reflections in Moon Pond, make fine contrast for plum blossoms in the elegant watercolors of the Ming and Qing masters; and the great artists of today are those who can reproduce the ancient styles, with only the subtlest variation. China is more about preservation and fine-tuning than innovation, generally synonymous with aberration: stand on the shoulders of giants, to use the old metaphor, but do not reach too far out. (The history of China was always perceived as a downhill slope from the days of the Duke of Zhou and the Four Dynasties, though the communists have since exchanged this declining idea for one of modern perfection, perhaps preemptively.)

We had lunch in the store of an old Manchurian named Lu Gong. His wife carved rice noodles off a cold jellied block, to mix in bowls with carrots and cucumber and soya. A dozen chicken wings fried slowly over a pile of greasy tea leaves on a kerosene stove out front. To the wall clung a poster of his old business—a tented street stand in a Dalian square, where Lu Gong served out some thing pancake on a spinning grill, whirling in darker hues in spirals like tree rings.

The chef was presently in the dregs of his second afternoon pint of rice beer. He wore his hair in a ponytail down to the small of his back, and a long wisp of beard clung mossy to his chin. His face was old and lined with tragedy. He rambled about China, and Aino could understand only a little of what he told us—“Something about schools?”—but the letters he produced, from a Californian industrialist and including some amateur photographs, told the rest of the story: a failed business and the quiet dignity of livelihood once possessed by the broken man before us.

As I scrawled out this story, seated on a rock on Moon Pond, Ainou told me that I looked like a poet. I took it as meaning more, coming from a Finn, who are a poetic race. Like all Finns, Ainou required coffee and cigarettes and had a passion for horses, passed down from Attila. I think it is the Hunnish blood that makes the Finns such a somber race. They spend all their time gazing longingly at their lakes or at the sea, ruminating on some genetic memory of bare horseback and open steppe. She wants to ride one day from Beijing to Finland, and took the Trans-Siberian train that long, long way last year. Once some band of Finns rode all the way from Helsinki across Russia and Turan and Mongolia to Peking and right into Tienanmen Square, where the horsemen were arrested by the Chinese police. I find tragic endings appropriate for some people.

I never wanted to go to Huang Shan: to the Yellow Mountains north of Tunxi, as marvelous as the Li Bai poem from which they get their name. No, I thought it overpriced and not worth my time. Then there was the dwarfish Israeli patriarch on the bus to Tunxi who called it the most beautiful sight and his favorite place in China, and the Chinese woman in my dormitory who cried, “You come to Anhui and you no go to Huang Shan! What is wrong with you?” Peter of Cologne was heading up there, the day after I went to Hongcun, and under the duress of potential regret, I elected to join him.

The expense had deterred me: thirty dollars to enter, twenty for a dorm bed, three for a little water, and much more for even the meanest portion of food. I overcame this by buying a load of apples, nuts, and instant noodles the night before, and by resolving to sleep outdoors under the free and open sky. The ticket price I deferred by pretending my driver’s license was a student card—an easy trick in China, where no usher can read the Roman letters.

The mountains rose above us, and the trail was paved with stones and stairs. Peter and I huffed up the first steep climb, between two high ridges to Bright Peak. The cable-car takes ten minutes, the pedestrian two hours; but the weather was good for this effort: high enough to be cool and windy, even in the brightest sun.

Most of the peaks of Huang Shan bore the names of what they vaguely resembled, such as Incense Burner Peak, Eyebrow Peak, or the Immortal Pointing the Way, and I looked back and forth between the rising wonders and a map of their names, making unsure guesses.

“There’s Dog Watches the Moon.”

“Yes!” cried Peter, with tangible sarcasm,—“it’s also a crocodile, a panda, a dragon! Maybe if I was drunk I could see these things.”

I thank Fate for not making me a prudent German, nor a Chinese porter. Despite the cable-car, men carry most of the water, rice, eggs, gasoline, and other sundries needed at the hotels on top of Huang Shan, hung from sticks balanced across their back. They are paid fifteen dollars a day for this hard service. For a while we followed a team of a score of men yoked to a metal pipe, two feet across and twenty in length. They grunted and heaved and cried, “One, two, three!”

While we were waiting for them, and watching with awe, Peter met a Quebecois woman who was hiking the mountain alone, and I an American girl doing the same, whose name I later learned was Lizzy. We convened again at the Bright Peak, where the cable-car lets off, because clouds were gathering and we wondered if it would rain. Those clouds dispersed, and it remained a sunny day. Peter told us of his plan—why do Germans always have one?—to hike around the Western Sea, a great canyon reputed as the most beautiful part of the mountains, before returning to the hotel at the peak, and we all agreed it was a good one.

The landscape, as we set out, looked imagined: a dream of China’s legend. High granite bluff swelled like waves or stood in weathered pinnacles amid pine forests of a deep and mellow green. The sunlight rolled in and out like the tide, behind the shadows of clouds carried fast on the wind. We four went towards the Western steps and stood on a rocky prominence, looking across at a cliff ridged like the pipes of an organ.

The two women and I marveled with exceeding marvel at the grand perspective, but Peter cried, “What? It’s all the same. There are some rocks, there are some trees.”

“Wow that’s Teutonic of you.”

“I’ll get you a beer to help with that.”

We two Americans provided a lot of sarcasm, especially Lizzy. Lizzy was born in a stoned, slow-toned region of California, and studied literature at UC Santa Cruz, but three years in New York City have added just as much to her character: Californian freedom and New Yorker frankness. She ran a business there, working with hippie yoga instructors too lazy or gregarious to make money off their lessons. She was not so surprised at how long I’d been on the road, though she asked, “You come from a hippie town in Oregon?”

“Not really.”

“I love good trails,” Lizzy said later, as we strolled through a pine wood,—“they always suggest curation. Like someone designed this to accommodate the view. ‘Well, it’s out of the way, but they just have to see this!’ It makes me feel loved, because he wanted to show us what he saw.”

On the trail went, off between great peaks and pinnacles, shaped like nothing else on earth, and rising up like breakers in a storm, so I knew how Li Bi guessed they stood thousands of feet.  The Tianmu pines coiled out from them agelessly, and the wind was soft as a whisper through the green forests around the trail.  Shuffling feet, eyes upwards, and a sense of voyaging.  Where the trail peaked and looked down on a green valley, there was a white pavilion and a placid lake, and through two craggy bluffs, the great rift canyon they call the Western Sea.

At the northern tram station Lizzy turned back toward her hotel at the base of the mountain, and I kept on with Peter and the Quebecois to circle the Western Sea. A stone path had been built that jutted out of the side of the cliffs and wound around its rocky spires, then climbed down in windy steps, a thousand feet to the bottom of the gorge, before climbing back out again to the so-called Fairy Bridge. The Quebecois said, “If I knew this went down into the gorge—” but Peter and I cried, “We know!” It was much more strenuous than the flat circling route we had anticipated but also extraordinarily beautiful and entirely worth the rigors of the thousands of steps, and who knows how many workers fell in their making. Even the German confessed his wonder.

“You know, this place is really fantastic—the caves, the stairs, the views. I thought it would be just another mountain, but this is one of the most beautiful places in China.”

“China lucked out on those. Europe has the Alps, America the wilderness, but this is really special.”

“Yes the Alps are beautiful. Most people say the Alps may not be the highest, but they are the most beautiful mountains in the world, especially the Italian side and Tyrol. But this is just . . . different. It’s Chinese. It looks like China.”

So we climbed back up, toiling up the steps to the Bai Yun, the White Cloud Hotel, where Peter, the Quebecois, and nearly everyone else on the mountain had reserved rooms or beds for outrageous prices. There were fancy chambers and rugged dormitories in three buildings set fifteen minutes walk from Bright Peak, where the sunrise was famously magnificent. Presently the lowering sun turned all the white granite to red and the trees to a deeper hue of green, and brought a cold wind up from the valleys below. I went to the hotel store and rented a black coat of Siberian thickness for fifty yuan, with a boiled egg included in the deal. I stood in the courtyard, in the windy gloaming and the frosty fog that had suddenly descended on the peak, and after all preparations had been made, I began to doubt my plan.

I slept for an hour on a forgotten ledge next to the stairway between two wings of the lodge, with my knapsack for a pillow, then slunk through a window into the Activity Center in the basement of the plebeian one and slept there in warm contentment, after hiding from the man who came in to turn out the lights. At dawn I left my lodgings by the same window and, after the white-cloud sunrise, broke my sunset on an apple, an egg, a handful of nuts, and a can of sweet red bean rice porridge, which I ate as if it were beans at a campfire.

“Sweet beans for breakfast,” said Peter,—“very British. Disgusting food they have.”

The day’s task was to climb down the mountain, amid crowds that expanded and contracted in size by some mysterious order, under rocks that looked like China, and the Lotus Peak, its many petals in three layers formed by sets of oblique joints in the granite; Peter, the Quebecois, and I went down long winding stone stairways and past dozens of porters with great weights of eggs and oil; our way not entirely known; but eventually and gratefully we came to a bus back to town; then a hot shower, hung laundry, noodle bowls, and Wi-Fi. O what it is to come home from the wilderness!

There was an alleyway in Tunxi called Food Street, lined with barbecue stalls, milk tea shops, and noodle bars. The street around the corner from the hostel was lined with nicer restaurants, and in front of each a perverse sort of pet shop: cages of hens, pheasants, rabbits and snakes and tanks of fish and eels, all ready to order. These seemed to sense their inescapable fate with a restless and palpitating fear.

My last night in the town I had dinner at a place across the road from this shambles, with the residents of my dormitory: an Englishman and his Hungarian girlfriend, and a pretty Chinese girl named Li-Li. We shared several dishes and afterwards Li-Li muttered something and then vanished from sight.

“Is she going to pay?” wondered the Englishman.

“I hope not,” I said, “but yeah, probably. My God. Chinese people are too nice. If you don’t jump up and pay right away, they’ll buy you everything.”

“No way. Why would she pay for all of us?”

We discussed it further until Li-Li returned and sank into her chair and said, “I paid.” Then we all got out money and paid a fourth of the bill each, giving her the cash. Thankfully she did not resist.

Li-Li was excitable and interested in music and travel, pining for India and East Africa and South America and everywhere, really. She knew Tom Waits, and I asked her about herself until she became adorably bashful. I told her I wanted to go to Tai Shan, the Great Mountain, because of a famous poem on the peak by Tu Fu (which will appear in the epigraph of a later chapter, I am sure).

“You should have seen Tai Shan before coming to Huang Shan,” said Li-Li,—“there is an old saying . . . oh, how can I say in English? ‘Once you have seen Tai Shan, all other mountains look like nothing. Once you have seen Huang Shan, Tai Shan looks like nothing.’ ”

“Well I guess I can skip Tai Shan then,” I said.

A Land of Mist and Mountains (2)

Time and Seasons, what things are you,
Bringing to my life ceaseless change?
I will lodge forever in this hollow
Where springs and autumns unheeded pass.

―Tau-Yun, wife of General Wang Ning-chih (400 AD)

Xiao Likeng was once a farming town, and retained its old form in its present role as a reliquary. The crowd of old houses remained, those great white buildings of Jiangxia, smeared gray by age, with dark tile roofs and dark wooden railings and window panes, and everywhere the red of hanging lanterns. Beyond the edge of town, past the white stone walls of the last houses, there were no suburbs nor car parks nor houses—there was nothing. A few rice fields marked two sides, verdant jade and nearly ripe, and steep hills hemmed in the rest with bamboo thickets and solitary pines.

The four principle streets were arranged like the lines connecting the Great Bear constellation, and along each of these cobbled pathways ran a sloping canal, a combination of rain gutter, sewer, garbage dump, washroom, and urban coolant. Flat bridges of stone or wood, colorful strands of drying laundry, and power lines crossed the shallow streams and the overgrown slated banks, where young willows hung down their fingers. That scraping, splashing sound was that of villagers at the bottom of the steps, washing clothes and hands, pots and vegetables, in water not quite clean enough for the purpose but cleaner by far than most water in China. A close glance into the green weeds and cobalt streams revealed small goldfish flickering among the rocks. Boatmen offered to float the unwary Chinese tourists down these stretches of canal for twenty kwai—a distance, because of the small cataracts, of about fifty feet.

Nearly half the stores fronting the streets were trinket stalls that also made a mint off the Chinese tourists, and the rest were restaurants and hotels doing the same. That tinny, droning sound was that of a tour guide with an amplifier at her belt, explicating the mysteries of village life to a battalion of urban Chinese. They roamed down the streets in their packs, in fishermen hats and safari shorts, with too-big cameras around their necks, photographing the town as if for evidence. The men set their girlfriends or daughters against the most scenic views to take their posed picture, while strange men in the background snapped surreptitious shots for their own collections.

Many of these tourists could be seen leaving Likeng loaded down with treasures, like the Achaeans leaving Troy. They had jewelry of beaded pine around their necks and wrists, wore strings of river pearls, wielded toy slingshots and crossbows, carried glossy wooden Buddhas and phoenixes and astrological creatures, or packaged bits of pottery in the imperial style of Jingdezhen, and some ambitious conquerors even bore off entire wooden chests, with delicate floral carvings, set across their shoulders.

The villagers were no worse off for the rampant pillaging: in most stores, when the artisan was not carving at a table or sawing at a comb, to make it appear as if all the crafts were handmade and not ordered from a factory in Hangzhou, the vendor could be seen watching a downloaded Chinese drama on a new computer or cooking food: leading an altogether fine life of rural mummery. “Conquered, we conquer,” as a Greek once said.

Lonely Planet calls Xiao Likeng, in its short blurb on the subject, “a delightfully picturesque village,” which ensures that every French tourist in Jiangxi heads to Likeng directly. These were a different breed of visitor: strolling the canals with a quick, arm-swinging pace and horse-blinders on to all the other tourists in town, acting as if they were alone in a private adventure, in the bitter way of a self-deceived married woman who pretends she is the only remaining member of her sex no matter where her husband may look.

The French yearn for discovery, and they follow this yearning by picking out the smallest and least likely name from Lonely Planet. That they all find the same Arcadia should not be surprising, but then the French are a ridiculous race and could not be called French if they did not act woefully astonished.

I never minded the crowds—it’s another attraction, something worth watching. I entered the town of Xiao Likeng with a Canadian couple who had been on the bus, and by their presence there was able to bargain cheap rooms in a cheap hotel next to the Shenming; and though the Canadians checked out for a nicer place the next day, I remained in my three dollar garret, looking down on the square and the canals. I sit at the little desk, and I try to remember the hustle of Guangzhou and Hong Kong.

HongKong-7

I was only two nights in Guangzhou, but the night before I arrived blends in my memory with the adventure of getting there. After a sleepless havoc of twisting roads and velocities, the bus from Sinjiang arrived in Wuzhou so late that no cheap, respectable inn was open, and I sallied out past a mob of taxi drivers and motorcyclists, though eventually settled in at an all-night diner set up in a parking lot, to read my book and sip a beer. I will not bore the reader with more descriptions of confused travel, but several adventures found me sipping another bottle of beer in a comfortable on the steps of the Wuzhou bus station at six in the morning, and chasing a cockroach around the place with the owner of the store and the chair. I found a bus with the last of my energy, and collapsed and vanished into the seat.

I had a strange dream, that I was working for a photographer who had taken pictures of an Irish mafia’s fencing operation, which was going online to a new Web site for the sale of stolen goods, and my friends could not believe it. Then I’m dreaming about the slim and dark-haired girl next to me, our legs almost touching . . .

“Guangzhou, Guangzhou, Guangzhou!”

I collect my wits before I collect my baggage. Guangzhou was no provincial town: Romans traded here, and Persians and Khmer, Hindus and Mughals, and opium runners, when it was known as Canton. It was always a wealthy city, a gateway to the empire, and the suburb of Shenzhen was made a “special economic zone” by Deng Xiaoping’s modernizations in 1980. There is a saying in China: “You think you’re brave until you find Manchuria, you think you’re smart until you visit Beijing, and you think you’re rich until you see Shenzhen.” Guangdong is also known for its cuisine, the finest in China, with which the Reader may already be familiar: most Chinese expatriates are from this province.

I just had to find a place to stay, but I only knew that one hostel was near the ferry to an island called Shamian Dao, where the European traders were quartered. Asking for directions was impossible. I wandered out and found Internet in a small store—the shirtless proprietor leering over me, the girl bubbling with laughter—and took another hour to reach the Riverside Youth Hostel. By then it was four o’clock—and I had guessed as a joke that it would take that long to find a bed: how often such humor is prophecy!

There was no one but an old Croat in my dormitory, but downstairs I met a Kiwi who had just lost six hundred dollars and a credit card to a hotel thief in the neighboring inn. Peter (his name) looked like Bill Murray in Lost In Translation, but a little skinnier. I asked him to come have dinner with me, at some place recommended by the pretty girl behind the counter. We had noodles and some fish in soya, a Cantonese delicacy, in a restaurant of big round tables, crowded with diners and laughter. Peter said that he knows his mind and generally controls his emotions, but with so many things going wrong, he felt things slipping out from under him in China, like the proverbial rug: felt himself getting annoyed with the world. In my opinion, these difficulties are part of the adventure. This opinion made Peter feel old.

We crossed the Pearl River on a ferry and came to Shamian Dao, the colonial isle, now full of malls and business parks—still colonized, but by corporations rather than nations. Looking for coffee, I caught the two Flemings I’d met in Tiger Leaping Gorge: Meike and Neik, who said they also recognized me walking the riverbanks of the Li River north of Yangshuo. “You have a very distinctive walk.” “Do I?” “Yes.” We had coffee, and I a Guiness for the same price, at a riverside café among China’s bourgeoisie, looking out across the river at the neon-lit ferries and the new apartment buildings, where you must apply for a room twenty-five years in advance.

It was not yet midnight when Peter and I said farewell to the Flemings, who crossed to Hong Kong the next day, but it felt so late. The ferry was closed and so we wandered through the filthy frenzy of the nighttime fish market, where I gained an appreciation for Guangzhou: a big, filthy city. Eventually, after many miscarried plans, we took a cab back.

A typhoon lashed into Hong Kong the next day, and the deferred clouds rained on Guangzhou for the next few days. I wandered the Qingping Market and its dark alleyways: a rotten street, the smell of a pet store from all the rabbits and ducks and dogs on sale for eating, and other stalls selling mysterious things. Overhead were colored tarps and lanterns, webbed electrical wires and caged songbirds, and beyond the leaning buildings: the sight of modern apartments in sterile tyranny.

Guangzhou-2

A patient rhythm guided life in Likeng, as in all the villages of China, which even the trends of tourism could not overwhelm. At night, when the day-trippers had packed their cameras and left for a nice hotel, and the shop-owners had replaced the wooden slats over the fronts of their store, and when all those villagers who worked in Wuyuan had returned from their jobs—then Likeng returned to its senses.

The streets then filled with locals, who all knew each other, and with talk and laughter. They sat under the wooden eaves of the Shenming Pavilion at the center of town or played cards in some back alley. A puppy chased two schoolgirls screaming across a bridge, past a mother who waddles her infant around the courtyard. Fireworks go off, offerings to the ancestors, and farmers skid back into town on the backs of motor-carts, diesel engines with trailers mounted on the back, with much wailing of horns and leaping aside of pedestrians.

The canal was a black mirror, reflecting the bright flowers that sprouted from the stone bank. The white houses and their black rooftops, the cyan sky, fading to lavender in the evening, when the clouds turned pink and the schoolchildren scaled all over the Shenming Pavilion and the swallows riot in the young oak by the restaurant down the canal, where I sat on a stone stool under a trellis of loofah squashes, hanging halfway to the ground, and asked for noodle soup.

“Okay. I will tell my mom to make it. You want noodle soup, and fried egg?”

“Yeah, good. Tell your mom to make that, too.”

It was my favorite place to eat in town. I found that it helped the appetite to look the other way when they washed their greens in the canal.

I sauntered home in the twilight. By seven the whole town was dark, except for a few baijiu bars, with tapped jars of rice wine. An occasional echo of argument comes from these, and a couple walking whispers a word, the crickets sing, a child laughs, a washbasin clatters, and otherwise all is as quiet as it always was.

Xiao Likeng-7

Hong Kong had its own rhythm.

In Kowloon, the roots of the Chinese banyans spilled out from stone planters that lined the street. We got milk teas from a stall mobbed with Muslim girls in colorful headscarves. There was a huddle of Indians out on the pavement, the men in mustaches and the women in saris, smelling of garlic and turmeric. As we walked, sucking tapioca pearls out of the bottom of the cup, Indians would cry out, “You want copy watch? No fake, copy!” The diligent cartographer could measure distances in parts of Hong Kong by these trinket touts, roughly one every half a block—go that way past four Indian watch-sellers, turn right, and after three more Indians you’ll be there.

We crossed Nathan and threaded the market lanes in the warren that exists in some form or another behind every Hong Kong thoroughfare: the neon signs, the lambent camera stores, the eateries with roast ducks hanging under the heat lamps in the window and steam geysering from the soup pot, and the Arabic stalls with flatbread and lentils and foreign aromas, always named after Ali Baba and manned by his thieves; dark stairs lead down to dungeon bars, and the American chains have all found a toe hold, 7-11 and McDonalds and even Ben & Jerry’s, as well as the European fashion brands, which do more business here than at home; but there are far more Chinese clothiers in those beaten alleys.

Old men hide themselves behind harsh words, seated and sweating around tables under the canopies, with bottles of rice beer, plates of muscles, and decks of cards. A bicycle speeds past, loaded with styrofoam crates. A Westerner shambles by, looking lost in his khaki shorts, and another is entirely fashionable, late to meet his Hong Kongese girlfriend. There is an African couple speaking in guttural hymns, and a steadfast Sikh lessoning his selectively deaf son. The packs of the turmoiled young, the exhausted adults, and the fading old are as faceless as any urban swarm, omnipresent, the sight and sound of them; their great desire is to be like the Hollywood pictures, just as the rest of China wants to be like them.

In 1997 Britain relinquished control of Hong Kong to China; yet the border stations remain, and the Hong Kongese still drive on a different side of the road, use a different currency, speak a different language, vote democratically in different elections, and for a different system of laws, and do not consider themselves Chinese. Go ahead and ask one if they are from China, and they’ll say, “No, Hong Kong!” They often ask each other, “I don’t look Chinese, do I?” Sergi once asked the proprietor of our hostel if there was a locker or somewhere he could put his valuables—“Don’t worry,” said the man, “there are no Chinese here.” The staff was in fact mostly Filipinas, as are most of the domestic servants in Hong Kong.

Yes, Sergi of Tarragona and I had crossed to Hong Kong on the same day, on different buses. We saw each other at the border station and agreed to meet at a certain hostel in Kowloon, the crowded mainland district just across Victoria Harbor from Hong Kong Island. (The British holdings here included a chunk of the mainland, along with a number of islands, granted by a forced convention in 1898. The expiry of this ninety-nine year lease marked the occasion of the island’s return to Chinese rule.)

Arriving in the city, I had no idea where I was, where I should go, or how I should get there. The bus had dropped me off in a park, one of those optimistic oases in the heart of urban canyons, populated by old and withered men; and after spinning with a sense of vertigo, I entered a 7-11. When I emerged, I had a clear idea of the currency (one beer was ten Hong Kong dollars), and had learned of the “MTS,” a sort of subway, and that the Hong Kongese spoke fluent English. So I took the MTS south a few stations and found the Mirador Mansion—which must wait for its portrait—right where it should be. On the thirteenth floor was the USA Hostel, previously called the Traveler’s Friendship, and Sergi was just checking in at the reception desk, which was a classroom desk in the hallway. The dormitory was spartan, but Hong Kong was expensive: it was either the Mirador or the Ritz.

Sergi and I had some cheap noodles at a narrow shop, and we asked mutually, “Well now what? Walk around?”

So we wandered the big city, fascinated by the lights and people, and the number of Burberry and Gucci and Zara stores, as there seemed to be a mall in every station of the MTS, in every pedestrian walkway, and in the entrance of every great building. Shopping for adornments seems to be the principle activity of the Hong Kongese, and the well-wrought style of this rich caste often made me feel shabby in comparison. Hong Kong is a black and white town: some are very rich, but there are a great many poor Chinese, Arab, Indian, and Filipino workers there. They live in shoebox rooms, ten of them crammed together, and send all their money home; yet they are too proud to accept tips or sympathy. There is little crime or violence in Hong Kong—the Triads keep things in order—though recently a poor laborer threw battery acid at the crowds of noble shoppers in the Ladies Market.

We stopped in the Fine Arts Museum, which overlooks the harbor, and saw two girls on the stringed errhu and zheng, or zither. They played airy summer melodies: the wine of a fly in a tent, the tinkle of a wind chime; and songs of the harvest, complex rhythms full of depth and work with a forward melancholy and a crescendo. There were no repetitions. The theme was a suggestion with as many variations as a river, or a human life.

Sergi and I wandered north to a narrowing district called Austin and stopped for dinner in a streetside dive, which invited us by its grimy charm, in character like the old men, in polished clothes and stained jerseys, who patroned it, sitting along a counter outside the lighted window with beers and shrimps and noodles. We shared their fit feast and age worn table, and their bright wisdom!

“Tsingtao, famous Chinese beer. Famous all over the world. O try these shrimp. Very famous.”

HongKong-8

There was a German girl in our dormitory named Katharina, or Katha, and I was glad that she came to breakfast with Sergi and I the next morning, because she was very pretty. We crossed Victoria Harbor to the island where Hong Kong began, and Katha went to the hotel she had picked out—a little luxury for her final days in Asia—and I to the Chinese visa office to request another admittance into that country. In line I met a couple: a jovial Spaniard of Madrid named Joser and a pretty Russian of Ulan Bator, Mongolia, named Elena, and we chatted for a while. They had to stay to stay in Hong Kong an extra night to get new visas, not having realized that the city was separate from China—“Same country, different system,” as the border guard explained it—so I took them across to see the Mirabar Mansion, which the Russian did not like much.

The first floor of the Mirabar Mansion was a maze of bright white hallways, lined with shops selling all sorts of things, from repaired cameras to reeking Indian dishes, and manned by canny Parsees, sharp-eyed Mohammedans, coal-skinned Africans, and goliath Sikhs, all whispering and shouting at one another. It was their leering faces on the way to the elevator that inspired Katha to move out that morning, a story she later related to the trembling Elena.

“Do we really have to stay here?” she said skeptically.

“Come on, it’s okay!” said the Spaniard—who proclaimed in her absence, “Never date Russian girls.”

Well Katharina and I went to the Computer Centre, a tower of electronics just between the Ladies Market and the Sports Street in a district north of Kowloon where the pedestrian cannot see the sky for all the neon signs above; and there we haggled netbooks. Back on the island, we met Sergi and a friend of his, a French girl, at the tram station. There was an ancient tram line that ran up to the peak of that rocky and generally inhospitable isle; from the top one can see just how poor a location it is for a metropolis.

All the skyscrapers of Hong Kong are packed into a thumbnail of land on the western side, just across the straits of the harbor, so packed with ships that you might cross it from bow to bow as Darius did the Hellespont, from Kowloon, and more urban sprawl. What makes Hong Kong an ideal spot for a harbor was the very mountain from which we observed it: the rock shields the boats from the typhoons that bash into the southern coast of China every monsoon season.

And I was looking east, onto the South China Sea, which here flowed right out into the Pacific. I’d reached the Ocean, which even Alexander never could, and from that peak there were only a few scattered isles and atolls between me and the Pacific Coast of America.

But the journey is not over yet, and the strangest things always happen at this latter end. On returning to the hostel in Mirabar Mansion, a strange scene:

I had just sent some emails and returned to the dormitory room when Joser and Elena entered. The Russian clearly was not used to these spartan dorms, but he wanted to save money. They were arguing in a quiet way, suggestive of buried embers, and Joser was standing up with his coat on.

“I’m going to get something.”

“Don’t go.”

“Are you scared?”

“Just stay. Come on.”

Joser left, and Elena began to pace the room.

“Just a few more days. Then goodbye. If it doesn’t work when you travel, there’s no future, right?”

She confessed to me and the Brazilian windsurfer on the bunk below me all of her boyfriend’s faults. He was an alcoholic, out getting drunk that very moment, always losing money and begging his rich father for more, though she had been paying his way for the last month. Once he came back drunk with a Chinese whore, and then passed out on the bed. The whore refused to leave and was thrown out screaming by a footman. And Elena wanted confirmation.

“I should leave him, right?”

Joser came back with two tall cans of Heineken, sort of slinking in, and Elena asked, “Did you lose anything?”

“No. Well, maybe I lost something.”

Elena left for the shower, as Joser sat down and cracked his second beer. He had apparently drained the first in the elevator.

“Never date a Russian girl. It’s too hard. It’s like she’s with a whip. Driving me all day.”

He complained and told his version of how they met at a party in Miami, through a mutual friend. When Elena was back and up in her bunk, he had finished his second.

“. . . and I came out, into the middle of fucking nowhere.”

“Hey watch it man, that’s my country.”

“Sorry, ha ha.”

I found all this set-piece drama bizarre. The next morning the Brazilian remarked to Sergi, “Man, it was fucking crazy. She talked and talked, and when she went out he came in and did the same thing. It was like a play.”

I spent the next day on Lanmu Island: a long squiggle off Hong Kong, full to sinking on weekends, and on a hot day of early autumn like the present occasion, as pleasantly deserted as a county fair when finished. The shut stalls, the biking locals, the lanky trees and lackadaisical construction, all gave the impression of solitude and Caribbean peace. Old men drank beer and played cards, and I looked at the real estate postings on the way to the beach of soft and golden sand. A swim in the cool green water and a nap in the shade of the palm trees, next to gold-skinned and “romantically savage” Katha. There were four lifeguards on duty, although Katha, Sergi and I were the only sunbathers, and three of these guards were employed in sweeping the tideline with nets to pick up garbage that had been blown in by the recent typhoon.

Also marring the tropical idyll was the Hong Kong power plant, a vast industrial place on the end of a promontory, all smokestacks and pipelines—though why it was built here, and not on some rocky waste in the archipelago, is as much a mystery as its first owner. Mr. Kodori, an Iranian Jew, once boasted of owning ten per cent of Hong Kong because he owned that Lanmu plant. These days his dynasty runs the Peninsula Hotel in Kowloon.

We hiked down to the southern tip and haggled at the fish market for a good meal: boiled shrimp with soya and chili, fried spring rolls, battered calamari, huge clam medallions served in the shell with rice noodles and spring onions, with rice beer and jasmine tea to complete the picture.

Katha had to leave, but Sergi and I went to another beach before the last ferry back to the mainland. Sergi received a text message from a Hong Kong girl he had met on a ferry, when he was in the disarming company of his French friend; it said: “I’m taking tomorrow off. Let’s go to the museum, then I’ll take you to Cheung Chau Island.” Sergi laughed and shook his head, then looked back at his phone. Quoth the Catalonian, “I’ll have to sleep with her.” He wrote in reply: “Museum, island, with you, sounds perfect.”

We ran to catch a late boat back.

The following day was a Tuesday, and because all the museums were free I went to see a great number of them with Katha, while Sergi was off with his Hong Kong mistress. The German and I had Hong Kong dim sum, fulfilling a dream of mine; and I said goodbye, as this was her last night in Asia. Sergi returned to the Mansion so late that I wondered if he ever would. The girl who had taken a day off work for him had also bought him lunch and dinner.

“She started to speak Chinese really quickly and I just couldn’t do anything. Man. She paid for everything, and we had a big dinner, with beer. She said, ‘If I ever come to Spain . . .” like she ever will.”

That night there were two pretty Norwegian girls in the room, and we stayed up until two, playing some loud combination of Egyptian Ratscrew and a game the Brazilian windsurfer knew, as a wild-haired Italian tried to sleep.

All my days in Hong Kong and Guangzhou were crowded from dawn to dusk with activity, because those lands are expensive and I wanted to see it all in great haste; and the next day, after this card party, I could do nothing but slink around Hong Kong island with Sergi. I said to Sergi, “I’m going to sleep tonight. Really sleep. Unless there are more Scandinavian girls in there who want to party all night.”

“Yes,” said the Catalonian, who flew to Tokyo the next day, and his excitement for Japan peered out from his exhaustion like a child through the bedsheets of a fort,—“I am tired, but if there are Scandinavian girls we will stay up. Play some music, light some candles, put, you know, a color on the light.”

“Mood lighting?”

“Yes. Mood lighting. We will stay up all night.”

“We can teach them some card games.”

“If there are Scandinavian girls I will stay up. If there are any girls.”

But there was only the wild-haired Italian, who slept all that day.

And then I returned to China: to Guangzhou, where I stayed a night in the vacant apartment of a CouchSurfer, who was out of town but left her key in a secret place. It was a normal Chinese apartment: there was one room, with steep red stairs leading up to a private loft, and a bathroom tucked away to one side of the kitchen, which consisted, like most Asian kitchens, of a rice cooker and a sink. There was also a bookshelf, an old TV, and cute knickknacks that issued a homey feel. Goldfish shared a glass bowl with a plant on the windowsill. Strange art had been printed and posted on the walls, and on the stairway and ceiling, too. In one corner a yellow armchair held my prepared bedding. On top of the pile: a copy of Marcus Aurelius’ Meditations, bookmarked by a Starbucks receipt, with a Keats verse handwritten in the back:

“Beauty is truth, truth beauty,”―that is all

Ye know on earth, and all ye need to know.

I spent the night on the floor, and in the morning folded the sheets, hid the key, and departed without ever seeing my beneficent hostess, back into the wild streets of Guangzhou: to shuffle among the hoi polloi of the sidewalk, race in and out of the open subway doors, weave through traffic, fight for restaurant seats, and to show no mercy in such matters.

Boarding the train out of Guangzhou, on my way north to Jiangxi and this garret in Xiao Likeng, I became conscious of the reason for all this human frenzy. There were four sections of the warehouse where the throngs waited for long distance trains, and each had four rows of seats with four doors at the end. These were opened one at a time, and the people rushed forward, crowding in on each other, filling every available gap with themselves, their children, and their toe-crushing roller-bags; and then the gate would be closed and the next row allowed to charge into the breach.

I was watching this at my ease when the guard came over, hurrying me forward with waving hands. “Train, train,” he said, and I replied, “Don’t worry.” I hate waiting in lines, so I went forward late and found my gate had already been sealed. A sweeper lady considered me dispassionately over the padlock as I hopped over the row of seats and entered the parallel row, where the masses were then filing through the door.

Part of that mob, one molecule in its compactness, I saw how imperative it was to move that way. There were too many people around China for organized queues and leisurely boarding. There would be no movement without this rude and wild way, this herd migration. The organized chaos of the East Guangzhou Railway Station resembled those close-ups of molecular activity and blood veins that we see in biology, and it was not even the most crowded railway station in the city, nor comparable to the greatest one in Asia―the Victoria Terminus of Bombay, which could be, in retrospect, considered an English expression of the end of the world.

A Land of Mist and Mountains (1)

High rises the Eastern Peak
Soaring up to the blue sky,
Among the rocks—an empty hollow,
Secret, still, mysterious!
Uncarved and unhewn,
Screened by nature with a roof of clouds.
―Tau-Yun, wife of General Wang Ning-chih (400 AD)

Adventures usually strike at the most unexpected hour. I thought I would sleep fitfully in my hard bunk on the train north, and did as much until I was shaken gently awake, around 2:30 in the morning, by some insistent stranger. I did not come to full wakefulness until a few minutes later when the stranger was gone. “Where you go?” asked the fellow from the bunk below, who had earlier been doing chin-ups on the luggage rack. “Uh,” I said, “Nanchang.”

The stranger returned. He had a ticket he would show me, and he shone his cellphone on it. I thought, “What the hell is this?” and heard the bodybuilder say, “He’s a foreigner.” “This is a foreigner?” said the stranger, incredulous. “I am not a foreigner,” I groaned, able to take pride in the Chinese I had learned, even at such an unreasonable hour, when forced awake for reasons yet unknown.

The stranger went away, and I was thinking dreamily of my last cup of noodles when he came back a third time, now with a plain-faced stewardess in tow, who hissed at me and waved with a curt gesture for me to follow her. “What are you doing?” I asked, astonished and wondering, and no longer speaking Chinese. She hissed again, viciously. Following her hand I climbed down from my bed. The stranger, a young man, swarmed up into the vacated sheets. “Hey, what the hell? Get out of there!” I cried. He came down looking mean and showed me to collect my things and put on my sandals. I took my knapsack and may have glared at him in the way of a sleepless child.

On the way down the aisle I could not help but feel even more childish— “Am I in trouble?” I wondered,—“What could it be?” The stewardess took us into the conductor’s booth at the end of the car, then took my ticket and showed me in a book that we would be at Nanchang at 3:30. The clock read 2:45. “You’re waking me up now?” She spewed a whole lot of frenzied Chinese, huffing and puffing at not being understood.

I went back to my bed. There was the stranger, and he handed me my last noodles from the slat and began to climb up into it. I wrestled him away so we could argue in the hall in different languages, saying, “I still have an hour, you bastard, get out of my bed!” The man charged off down the hall, and I followed him to the plain-Jane stewardess, who in the brightly-lit conductor’s booth explained again that I had to get off in 45 minutes. She wrote down a lot of things in Chinese, and I wrote down, “I DON’T UNDERSTAND CHINESE,” which made her huff and stamp her feet like a mare, and like a toreador I wrote the characters for “beautiful girl” to calm her.

I wrote 2:45 and 3:30 and drew a picture of a man in a bed, indicated that I would like to do something similar during the interregnum. The “beautiful girl” understood, it seemed, and seemed to ask if I had all my baggage. With an unwarranted feeling of triumph I returned to my old bunk, where the stranger was bundled up nicely, having placed my things at my feet. “Bad luck,” said the bodybuilder, looking up at me. “Not bad luck,” I replied,—“no, that guy stole my bed, that bastard.” Yet he suffered no sleeplessness on my account—Queen Mab is a forgiving mistress to the Chinese!

When the plain stewardess saw me coming she turned and ran down the benighted aisle of the next car, in a weird straight-legged way, like the way you see people with prosthetic legs run. I tried to tell her to slow down, but she was already in the next car. By the time I caught up with her, she was rousing a poor old man from the bottom bunk. I begged her to stop—clemency aside, I wouldn’t be able to sleep anyway, after such bizarre events.

When I next saw the stewardess, I was in the lighted recess at the end of a car, tearing open my bowl of noodles. The stewardess tried to tell me that I would have to get off the train in 45 minutes, and I told her, “Yes, yes, that’s correct.” But she continued to explain it, huffing and puffing again, and eventually just stood back and laughed at her frustration.

“Look, what’s the big deal?” said I. “I’m just making some noodles.”

I unpacked the contents of the bowl, squeezed out the chili paste, and added hot water from the heater with a fork in my mouth—hot water is available everywhere in China, and they drink it rather than cold—and while I was so engaged, the stewardess brought a much prettier stewardess, then a conductor with epaulets on his shoulders, and finally the bodybuilder, who could speak maybe a dozen words of English. He used them all to tell me that I had to get off the train soon. “I know. Would you tell them that I know?” Instead, he called some English-speaking friend of his and handed me the phone. “He says that you must get off at the next station.” “I know!”

So the bodybuilder returned to his bunk, but the other three remained to watch me eat noodles, though I cannot say what made it so exciting. I had begun to realize that the Chinese do not get out much, so anything at all out of the ordinary is a real marvel to them. If they had had a camera between them, I think they would have asked for photographs. When I was finished eating, the conductor told me to follow him so I could get off the train, which was still rumbling at full speed. “What, now? Are we going to jump?” “Yes,” said the conductor. What else could I say? “Alright. Let’s go.”

He took me to a forward car where I waited on a fold-out bench, amused, as he and the pretty stewardess took turns peeking back from the end. With only five minutes to spare, they called me forward, so that I would be sure not to miss my stop. The conductor had gotten the number of the bodybuilder’s English-speaking friend, and he called this poor deus ex machina, who said, “He wants me to tell you that have to get off the train now.” “Look,” I said, “I’m really sorry about this.”

We were joined near the door by a middle-aged Chinese conductor with a face like raw hamburger. Emboldened by the early hour, I complimented the communist pin he wore over his heart. He said he spoke only a little English, and I called it better than my Chinese. Then he went back and grappled the elbow of the young stewardess and spoke to her in a way that showed me all that he was about and made me not like him at all.

The train squealed into the station. “Here! Here! Do you need help?” they cried.

“No,” I said,—“I’m going to Jinghdezhen.”

Though Jinghdezhen was once the site of the imperial kiln, where all that Ming porcelain was produced, and Jiangxi has always been one of China’s most beautiful lands, painted endlessly in long landscape scrolls; that day’s Jiangxi was a poorer province of China. I had a simple breakfast there: rice porridge and a few bāozi, for thirty cents, and as I was eating a prostitute offered to share a bed with me for about eight dollars. I quickly took a bus to Qinhua, a small town of staring people, unused to foreigners, in the midst of many quiet villages that are. I looked through the alleys and walked along the river, where wheat was laid out in all the courtyards to dry, and I napped in my room and thought that the next day I would go to a small village called Xiao Likeng.

The lights go out in the city outside, and I take out the netbook I’d bought in Hong Kong and see that I’m very far behind in my accounting for where I’ve been. A few choice details should do. I sit at the desk and begin to write.

I took the slow train to Guilin on a hard seat. It is unnecessary to elaborate on how I indicated to the ticket seller that I wanted a hard seat, nor how uncomfortable such a seat can be for a twenty hour train ride.

South of Guilin, on the Li River, there is a world-famed place called Yangshuo, famed for its dragon-back ridges, the impossible limestone pillars, draped in green, along flat expanses of river, that populate many dreams of China. Yangshuo was in its turn populated by throngs of tourists, mostly Chinese, who ambled down amid the shops, vendors, guesthouses, brothels, and narrow alleys of West Street, in throngs of little men with baseball caps and their curious wives, waiting for the next organized tour to begin.

Walking around Yangshuo I was quite the attraction, drawing stares and photographs, both the boldly overt and the bashfully surreptitious. I even planned to make up a sign saying, “Take a photograph with a foreigner, only five kwai!” and stand with it down by the ferry dock, shouting, “Hey, hello! Photo!” in the manner of the man in the Micky Mouse suit who stood on the main boulevard, clicking an imagined camera in front of his mask and then rubbing his gloved fingers together in a miserly way uncharacteristic of poor Micky. (Some lăowài I met actually did set up shop at the theme park of miniature wonders of the world outside Shenzhen and, after one Chinese took a photo, had tourists forming a queue.)

I did regularly catch Chinese passersby looking down at my sandaled feet and, much perplexed by this, devised two reasons for the interest. Firstly, my legs are hairy, and Chinese men are naturally bare to a degree of bareness as Western women will torture themselves with hot wax to achieve. The other reason is perhaps my particular shabby fashion, for although the Chinese have no sense for Western style, often mixing the wrong colors or wearing the lamest things, including shirts that say such obscene things as “Fuck to Love” and “Ask Me If Milk”—despite this illiteracy, the Chinese can tell the difference between expensive and cheap; and to them the former means affluence, development, and Western civilization, as the latter denotes a shameful regressive quality to the quaint and barbaric past.

The past was the cormorant fisherman, down on the ferry docks, his wizened face shaded by a wide-brimmed hat, who sent out his two birds to catch up fish and then dragged them back to the shore by the strings attached to their feet, and tourists might take pictures with him for a few kwai or even wield his birds for a few more. I was not interested! I was crossing China in $2 rubber sandals from a Burmese market, and I did not have money for any of that.

I stumbled down a side-street on a place called the Bamboo Inn, and two Dutch girls called me in by name. It was Ilsa and Sarah of Utrecht, whom I had met some time before in Lijiang. They were bicycling off imminently to some rural house that was apparently full of Dutch people, but we arranged to meet the following evening, when they planned to “go out.” That first night I went out with some people from the dormitory, the young and ebullient Jan-Jack of Holland and several Israelis.

We ate at a place called King Dumpling, which served fine pan-fried jāozi, and I wondered at the number of Israelis present—before Yangshuo I had not met one of them in China. There are certain places in the world, such as Goa and TK, so packed with Israelis that the menus appear in Hebrew, and Yangshuo was apparently one such hot-spot. Quoth one of the Jews, “Yes we all go to the same place, because that’s where there are things to do. We know where the good places are, and that’s where we go.”

Herein lies the lesson: the Chinese all go to the touristy places for the status of a photo there, the Israelis because they know they’ll get a good bargain. The ridiculous French all go to the place of which the guidebook says, “there’s not much to see here, but . . .” in hopes of finding somewhere undiscovered; the neurotic Americans to wherever sounds safest, where they still worry about pickpockets, rapists, and tuberculosis; and the nihilistic English to the beach that has the cheapest beer and most unscrupulous women—somewhere like Home, but with more sun.

Also present at King Dumpling was a Canadian, though by her slight accent, her blonde hair and Slavic phrenology, and her name, Natalia, I knew she must be Russian. Cleverly I asked if she spoke any other languages, so that she bashfully admitted, “I speak Russian.”

“You know,” I said later, when we sat on the rooftop of Monkey Jane’s, drinking beers and talking over the noise of a game of beer pong across the terrace—I said, “if I could read in a language, I’d like to read Russian. I’d like to read Russian novels in the original language—Tolstoy and Dostoevsky, these are the best in the world.”

“I read War and Peace. It is a national epic. We have to read them in school. I think that’s why I don’t like them.”

“It’s the same with me and Dickens. It’s a tragedy.”

Ah, the Russian novelists, with their fatalistic plots, as vast and hard and wonderful as the steppe! This is how the world really is, sad and beautiful, and I like those things that show the sorrow of life in all its strained beauty; who look on the world’s nightmares as bittersweet, rather than causing our hearts to expect the romance of song and soap opera. So I study the ancient Greeks, listen to Tom Waits, and read Russian literature.

I was back on the rooftop the following night, having done little of interest in the interregnum, and this time with the Dutch girls and Jan-Jack, also of Holland, all practicing their fine English on my account—though I cannot help but feel sorry when this happens. Luckily a dashing and awkward Mormon showed up, to talk about ’Merica, and later, when we were drinking at a bar down by one of the canals, I met a girl who had gone to Santa Clara and knew many of the people I knew.

An Israeli in the dormitory pulled me aside the next day and said that I was seen with two blonde girls the night before. He was leaving Yangshuo that day. “I just get up late and do nothing all day,” he said.

The most beautiful place on earth, according to the Chinese, and here I am, drinking and talking to girls! What would my mother say? I did something else, fortunate Reader, which, as some time has passed since the incident, I feel comfortable relating without worrying what my mother might say—I went to the hospital!

My foot, injured by rusty nails in rural Laos a month before, had swollen up again to a worrying degree. The Chinese treat this, as they treat everything else, from a persistent cough to a sick infant, with massive doses of antibiotics delivered intravenously. I received three treatments of it over three days. The nurses would lance a vein on the top of one of my hands, and then lead me by the big bottle of saline solution and penicillin that was attached to my bloodstream by a long plastic tube, over to the rows of seats, where perhaps a dozen Chinese sat under the same medicinal drip, and would hang my bottle from one of the hooks on the ceiling. It took an hour to take it all in, and I watched Chinese cartoons in great wonderment while I waited, then stumbled home, lightheaded.

One day I ventured out with Florian of Dresden and Genevieve of Quebec—what romantic names! Much better than their abbreviated titles, Flo and Gen. I’d met both by inviting them to come to Northeast Dumplings with me, on different nights. Florian was a stern east German who took an interest in politics, as a founding member of the Pirate Party in Germany. Genevieve was on her first trip out of Canada, choosing China because of a childhood interest stirred when she was a slanty-eyed little girl, when her family would call her le petit chinois. She was a healthy Quebecois, who did not much like working in insurance, she told me in her strange, neutral tone, and she had a boyfriend who made her happy, and whose favorite pastime was to shred guitar and watch old Simpsons episodes on his computer.

Anyway, we knights-errant would take a bus north to Yángdi on the Li River, a town full of old women selling Chinese “yellow fruit” and ferrymen who screamed, “Hell-o! Bamboo boat!” We crossed here on the main ferry, to the great exasperation of the many bamboo boaters that had attached themselves to we three, and who had, as we bought tickets and up until the very moment we boarded the boat, not ceased to tell us that such a boat could not exist, and that the only way across the river was by the contrivance of their own vehicle.

It was a long and beautiful walk down through that fairyland of karst pillars. The long valley reminded me of Wadi Rum: a long straight valley between the cliffs “towering gradually till their parallel parapets must have been a thousand feet above us. . . . They were not unbroken walls of rock, but were built sectionally, in crags like gigantic buildings, along the two sides of their street,” excepting of course the presence of sprawling green and the wide rush of river. It reminded me also of the Battle of Dunkirk, for the multitudes of Chinese tourists and the fleet of vessels, great and small, that bore them downstream amazed and defied logic.

I rented a bike the following day, along with Florian, Elisabetta the Roman, and Kim of Australia, and rode out into the wide green fields that span between the limestone pillars. We saw Moon Rock, an impossible arch of stone, and a dozen others beside, then retreated from the heat to a place in the shade near the river. There were two-dozen platforms floating there, each with a roof and a picnic table, and we chose one to rest and talk.

After some time an old man, who had been sleeping in one of the houses across the moored fleet, began to shoot at us with a water gun and laugh crazily. It was one of those long, needle-nosed plungers that you normally fill in a bucket, but he was loading it from the river and letting loose with practiced accuracy. I found several weapons in a rack over our picnic table, though only Elisabetta and I employed them, jumping from raft to raft and running up on the bank as we tried to outshoot the guffawing old man. Florian was happy to take pictures, setting up a shot like the beginning of Once Upon A Time in the West, and a group of men in a neighboring raft shouted at us when our crossfire got too close to their card game. The Italian fought with a childish love of fun, and I soon tired of it and retreated to observe. Eventually the battle ended in a draw, though we continued to conjure ways that we might get back at the old man for his preemptive attack, perhaps by swimming under his raft and coming up from the river to renew the war, and the Elisabetta glared at me for my betrayal.

Elisabetta was a teacher of Italian and Spanish at a girl’s school in London and had an almost reverent appreciation for the differences in language and culture. She was at the end of her holiday in China.

“I took the train everywhere. I think I spent ten per cent of my trip on a train. It was nice though. You meet real people.”

“I prefer the train. It’s absurd to walk into one airport and out of another, on the other side of the world. There’s no concept of distance.”

On the ride back Florian talked about returning to Yangshuo to start a climbing camp amid the rocks, “out away from all this bullshit.” We were watching a Chinese girl scale the lower wall of one of the great plinths. There were three lines, and at the top of each there were stuffed bears and monkeys lashed to the stone as prizes. “This is not climbing,” said the German.

We dined once more at Northeast Dumplings—vegetable and pan-fried chicken jāozi, sautéed eggplant, a dish called “Knife Pats the Cucumber,” minced pork with chilies, and green vegetables. Genevieve came with us. Down by the river we watched the Chinese take pictures of each other, and we answered questions for some enterprising high school students, making things up as we went. I used the old story about being a bear trapper, and received many “oohs” and gasps of astonishment.

When it was well dark, we went down to a place on the river that Florian and I had uncovered a few nights before, when trying to walk out to some midnight beach party advertised by many posters. We ended up on a long stone stair above the river, mysterious and reminiscent of Tomb Raider, where the boisterous light and noise of the party carried across the water, as we talked about what idiots they all were. We drank and raved and acted like fools and wandered home very late.

I had to persuade Florian to accept the peasant woman’s offer. She was a woman in orange, with a basket for a backpack, who approached the two of us in the Longsheng bus station and invited us to her guesthouse in Jinkeng, at the far edge of the Dragon’s Backbone Rice Terraces, one of those mystical sights nurtured by China. Florian’s Lonely Planet had nothing about this town—God willing it never will!—and only mentioned an old tourist town called Ping’an. I thought this a great way to get away from Lonely Planet’s many acolytes, but the German hated and mistrusted all touts.

Come now, opportunity knocks! As Melville said, “To reach fairyland it must be voyaged to, and with faith.” My argument was far simpler: “Let’s go! I’ve got a good feeling about it,” I said.

“Alright. If you have a good feeling. I’ll ignore the bad feeling of my pride.”

Good enough!

Florian was on his way north to the isolated towns around Kali in Guizhou, and I would head east to Guangzhou once we had explored these terraced valleys, toward which end we followed the woman in orange. The bus that she chose was long and crammed with peasants and their baskets and boxes of goods, but the scenery was alpine and beautiful. Tall trees rode up the slopes and down the dales of a winding valley, formed by a clear and shallow stream. The women all had long hair, but only a few still wore it to their ankles and tied it up around their heads, thick as a turban, in the traditional way. The sun was setting and all was green and gold.

The bus stopped in front of a high gate at the end of the valley. The woman in orange led Florian and I through and on down a stone-cobbled path. A flock of old women followed us, offering to carry our bags or sell postcards. There were no cars, only scaffolded horses and porters with bent backs. The footpath led out into a valley like a funnel in the hills, all striated with rice lines. There was a village in the basin, Jinkeng, blocks of wooden mountain houses divided by streams and canals. Men strolled along the banks, and there were dogs gnawing at their hindquarters and children running this way and that, a crisp evening breeze and a pleasant scent of woods and flowers. The woman in orange pointed at one great mansion at the top of the far hill, where the sun still slanted down and turned the homes to gold.

This was the Tian Ti Hotel, and it was a long climb to reach it, up and down the vales on a narrow stone path, but well worth the effort: the hills were fantastically beautiful. There were only a few houses up there in the village of Tiantoo. They rested on stilts against the slope, great three-storied structures with tiled roofs. We had tea on the terrace, and an old man plucked pears out of a tree with a claw at the end of a bamboo pole and handed them down to us and up to children peering out of the windows; and we packed our things to the creaking bedroom on the third floor before ordering dinner: ginger duck, braised pork in brown sauce, bowls of rice and bottles of rice beer. While we ate we watched the pack horses stumble up the stone steps, and the light dim on and over the hills. We bundled up and carried two bottles of beer to a clearing up the hill, where we could see all the stars for once.

I went out at seven the next morning, out along the stone tracks to look down into the valleys. It was too late for the mist and the mirrors of standing water, but I still found the countryside beautiful. At the top of Tiantoo I found the three god trees, one an oak and two furs, planted by the Yao King Panwang to protect the village from evil. Some children were named Shubao, “Protected by the God of Trees,” on their account. The houses were all sited according to Feng Shui geomancy to bring good fortune to the families.

I was out on the Tian Ti patio when Florian came out. We had banana pancakes, and I ate extra portions of rice with soya and pickled chilis to last me the trek. We would march around, with all our bags, from the Jinkeng terrace to the Longji one and the town of Ping’an, just over ten miles to the southwest.

The stone-block trail climbed up and around a wide valley, where steps of green rice led up from the valley floor. The terraces were no longer the sun-silvered mirrors of early summer: rice shoots sprouted high from the stagnant pools, pods nearly ripe to harvest, around the scatterings of thatch huts, bamboo aqueducts, and tufts of wild brush. Forests grew in the dales and rode across the vertebrae of the dragonbacked ridges, which served this way and that, mingling and receding into the blue distance, as if there were a nest of great wyrms there. Only a few clouds marked the blue sky, and they were far off.

With a “Yah!” and a lash and a clatter of hooves to break the summer orchestra of insects, farmers led their pack horses down the narrow stone trails, which were lined with a clean green idyll of ferns and grass and stately violet wildflowers. There were tombs set in the steep hill like gateways to the deep: short stone doors with wings at the corners and a lion guarding the center, and offerings set on the threshold. Women in costume and long hair went down the trail with tools over their shoulder.

“This is really amazing,” said Florian. “I’m glad we did this. It’s really nice.”

“I’m glad it worked out,” I said, for I was the one who had led us there.

Soon we climbed another ridge and came upon Dazhai in a stream-cooled vale, where many travelers were following the Lonely Planet advice on escaping from the beaten path by trekking out from Ping’an. People said hello, and old women with turbans of hair followed us wanting money to expose it. There was a steep climb up from Dazhai, and I jested with some ladies in the shaded pavilion at the top and traded one dollar, seven jiao, and an empty water bottle for a can of Coca-Cola. (I had had two dollars in my wallet, and the other I traded with a Chinese kid in Qufu for ten kwai, which was three more than it was worth.) There were more ups and downs and inquiries for directions, and eventually we stood overlooking the town of Ping’an: wood mountain houses, tile roofs, narrow streets, drying chilies, and gangs of local men and women gambling over cards in the alleys.

Florian and I had lunch there after climbing down, then made for Longsheng, intending on taking a bus out to Sanjiang. We asked in the parking lot outside the gate of Ping’an, but all the drivers were either asleep or at cards; so we went out wondering what to do. Somehow we met a Chinese tourist, whose English name was Tom, and he invited us to come with him and the rest of the tourists to the crossroads, where we would easily find a bus. He envied us our long vacations and wondered if all Americans get such long holidays. Americans tend to admire the weeks and months that Europeans can take off of work, but the Chinese can only look west to our pitiful one or two weeks of escape: most of the Chinese get only four days off work.

We sat in the back, all the other tourists looking uneasy at our presence, though Tom’s wife smiled and his son stared. Tom had fine English and worked in a power plant in Hangzhou—“Do you know it?”

“Yes, near Shanghai. I’ll go there in a few weeks, I think.”

“Oh! Really? When will you go? Tell me when you go and I can show you around. There is a saying, from Marco Polo: ‘In the sky there is Paradise, on ground—dirt—earth, there are Hangzhou and Suzhou.’ Have you heard it.”

“Yeah, I heard that. I know another: ‘It is best in life to be born and marry in Suzhou, to live in Hangzhou, the most beautiful city, to eat in Guangzhou, where there is the best food, and to die in Lizhou.’ ”

“Yes, yes, in Lizhou. Best wood—boxes.”

“Coffins.”

“Oh yes!” Tom sighed appreciatively. “In Chinese, we say you are Zhongguotong. You know much of China.”

I beamed, and had I been given a gold medal I could not have felt more honored.

Well Florian and I took a bus to Sanjiang, which was nearby the Chengyang Qiao, the “Wind and Rain Bridge,” a famous old site, and also near the border with Guizhou where Florian was headed, and had buses to Wuzhou where I wanted to go, but we arrived too late for any of that. It was a big wasted concrete town, not really a place for tourists, and a girl named Chingying found us in the street and showed us to a hotel, where she helped us get a good price on a room.

She knocked on the door twenty minutes later, when I was in the shower, which made for some comedy; but I asked her to come to dinner with us at some place around the corner. She spoke a strange English where she spelled out some of the words she wanted to say—“I stay at place just across R—O—A—D— do you know it?” Many Chinese study the language by memorizing word spelling and even whole pages of text, in a way that does not help with conversation.

“The H—O—T—E—L— they want to charge you much money, but I talk. . . . You understand? I get good . . . price!”

She tried to tell us where she worked, and at first I thought she was saying that she was an underwear model and all my face lit up; but she only meant that she worked in a store. Chingying’s English was not very good.

Florian saw the eighty-year-old Wind and Rain bridge the next morning, before we took our separate trails. Over the river there were five columns of stone and five towers of wood: squat pagodas with four tiered rooftops and corners like tusks. Between ran spans of covered walkways, colorful about the railings with blankets and trinkets for sale, and with the arguing chatter of the women. Small fish were posted in statues atop the steep tiled roofs. Below the walkway, massive logs spanned the pylons, mahogany in color. On either side of this bridge stood a forest-capped hill, and the stone walls of the terraced riverbanks spawned ivy and wildflowers. On the banks grew rice, and in the pleasant stream the skeletal water wheels turned with a creak.

There was a heavy fee to cross the bridge, and we said no to the trolls enforcing it; so of this bridge I can say no more.